Full Christmas Experience Menu Available to

Download Here

ROCHE CHRISTMAS DOWNLOAD 2017

Three Courses – £21 / Two Courses – £18

(Includes after dinner tea or coffee) £5 per person deposit required

STARTERS

Sweet Potato & Roasted Chestnut Soup

Soup served with warm bread.

Thai Fishcakes

A trio of Thai fishcakes served on a nest of carrot  & courgette salad with sweet chilli sauce.

Duck Pate

A homemade duck pate served with a plum & ginger marmalade with warm bread.

Goats Cheese & Red Onion

Goats cheese & herb oil with a red onion marmalade salad.

Mussels

Local mussels steamed in white wine, garlic & cream.

Mains

Etherington’s Farmshop Stuffed Turkey Breast

Hand produced by the butchers in Etherington’s Farm Shop,Wheal Rose.

Boned & rolled Turkey stuffed with apricots & wrapped in bacon.

Cornish Topside of Beef

Honey Glazed Gammon

All the above served with:- Roast potatoes, seasonal stuffing,

pigs in blankets & a variety of seasonal vegetables from our Carvery.

Mushroom, Cranberry & Chestnut Tart

With a balsamic dressing, new potatoes & a selection of seasonal vegetables.

Lamb & Mint Pie

Homemade shortcrust pie served with a selection of seasonal vegetables.

Oven Roasted Salmon

Oven roasted smoked salmon finished with a ginger & lime glaze.

Served with seasonal vegetables & new potatoes.

Desserts

Christmas Pudding

A large slice of traditional Christmas pudding served with brandy cream.

Chocolate Orange Tartlet

A classic sweet French pastry tartlet filled with an orange caramel

topped with chocolate ganache & served with clotted cream.

Black Forest Cheesecake

Homemade cheesecake with a rich chocolate base topped

with black cherries & chocolate cream topping.

Fresh Fruit Salad

Fresh fruit slices in a lightly spiced brandy syrup

served with clotted cream & ice cream.

Baileys Bread & Butter Pudding

Homemade bread & butter pudding in a Baileys

flavoured cream. Served with Baileys custard.

BOOKINGS

* Party options are available for both lunch & dinner –

   Monday – Saturday only

* £5 deposit per person is required with a pre order

   at least 10 days prior to your party date.

* Cancellations must be made at least 14 days

   prior to party date otherwise full amount may be charged.

There are few better places to soak up the Christmas spirit than the Victoria Inn on the outskirts of St Austell. The popular Roche public house will be getting a full Christmas Experience makeover this year to create a stunning festive interior, glitzed with lights and sophisticated decorations to fill you with that special warm and wintery feeling.

The award-winning Team Vic will be offering a two or three course lunch and evening menu catering for large works parties or cosy evenings for two or with family & friends, enjoying great food and mulled cider all in-front of the warm, traditional open pub fire.

The menu features a special Etherington’s Farm Shop Turkey, individually boned & rolled with apricot and wrapped in bacon. Each turkey crown is expertly hand produced by the butchers in the spectacular Etherington’s Farm Shop in Wheal Rose.

Other selections from the Christmas Experience menu include homemade Thai fishcakes  and a shortcrust Lamb & Mint Pie, finished off with a delicious Black Forrest Cheesecake.

During the build up to Christmas one lucky West Briton reader will also get the chance to become the 2018 Vic VIP, by winning a massive prize that allows them to appreciate the great service at the Victoria Inn throughout the year.

You can also enjoy great service and a cosy Christmas Experience at The Victoria Inn in Threemilestone.